Tangy Peach Sherbet

Peaches have begun to appear at the farmers markets in Louisiana.  Each basket invites you to buy them with their orange and pink hues and fuzzy skin.  Juicy and sweet, this fruit makes a perfect frozen treat.  Last season I made a traditional Peach Ice Cream as well as Spicy Peach Chocolate Chunk Ice Cream.  This year I decided to try something a little more tangy.  I present to you my version of Tangy Peach Sherbet.

Click to read more ...